Simple Guacamole

Posted by on Mar 12, 2013 in Appetizers, Cooking, Dinner, Featured, Veggies

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Freshly made guacamole is one of those things I could eat everyday.  I love it with pretty much any kind of mexican food, on sandwiches, with an omelet, or even just with tortilla chips!  This recipe is about as easy as it gets, and its simplicity really lets the avocados shine!

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Simple Guacamole

(serves about 4)

2 avocados

2 tablespoons of nonfat sour cream

salt, garlic salt, onion powder, pepper to taste

about 1/4 cup chopped tomatoes

Mash the avocados, sour cream, and seasonings until smooth, then add tomatoes.  Eat!

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